chow mein will likely be topped with a thick brown sauce, whilst steamed chow mein is combined with soy sauce ahead of staying served. From Wikipedia
Im planning to sprinkle furikake on theseor, how would they are doing with furikake mixed in Together with the rice
I wish we knew! Its Tremendous unconventional for This great site to generally be completely silent from the deal with of a great number of inquiries. Mine are inclined to brown nicely However theyre much more gritty than crispy. I wish I realized what I had been undertaking Mistaken there, also!
As famous above, Im sharing this crispy rice cakes recipe being a base for the creamy spicy tuna topping to make a copycat of a signature Nobu cafe appetiser, Spicy crispy Tuna Crispy Rice (raw or canned).